On biscuits and cakes
Tag: biscuits
Apr 07
Cookbook 178: Chocolate
So I bought this Chocolate by Olga Jones from the amazing Karen Wyld who had closed her bookshop and was selling all her remaining stock. It’s a very pretty book and on one of my favourite topics, so of course I bought it. The two recipes I made were perfect, and the double choc biscuits …
Jan 03
Cookbook 166: Have your bake & eat it
I’m not entirely sure where Have your bake & eat it by Casual Cooking came from. It was a book I cooked from in 2019 and then lost all the photos (and almost all the memories of) from, so I cooked from it again. It’s out of print now (the link above is an ebay …
Jun 10
Cookbook 143: Classic Cookies – Biscotti Macaroons and More
Who doesn’t like a good biscuit/cookie/macaroon/biscotti? Yes, I know there are plenty of people out there who don’t like sweet food, which I just don’t understand, but ok maybe not everyone likes one. But for those of us who do, this book, the Australian Women’s Weekly’s Classic Cookies Biscotti Macaroons and More is a fantastic …
Feb 16
Cookbook 119: The Australian Women’s Weekly: All-time Favourites
I decided, thanks to a mild weekend, that I would bake. Summer in Melbourne has been quite mild, so it’s been easier to cook than not. And since my sister had kindly given me The Australian Women’s Weekly All-time Favourites, I decided to give these recipes a try. As you’d expect from the Australian Women’s …
Jul 20
Cookbook 47: Cookery The Australian Way (4th Ed)
My version of Cookery The Australian Way (CAW) comes courtesy of my 9th grade Home Economics class (best class ever – cooking at school!!). This version was written by Shirley Cameron, Suzanne Russell and Winifred Williams. Pinknantucket Press has a beautiful article from Shirley Cameron on her reflections of creating each of the 8 editions …
Dec 26
Cookbook 22: The Complete Book of Chocolate and 200 Chocolate Recipes
On Christmas Eve, because the weekend was far too hectic to cook, I decided to make treats for Christmas. Being a big lover of chocolate, I pulled out “The Complete Book of Chocolate and 200 Chocolate Recipes” by Christine France and Christine McFadden, and cooked from it. I really really wanted to love this book, …
Oct 28
Cookbook 16: The New PWMU Cookbook
Ah the PWMU Cookbook revised by Lorna Connor, I can imagine that many Uniting Church families have one of these tucked away somewhere, of one of the many different editions. Mine is the third (revised) edition, and I think we’re now up to the fifth edition. The one thing about this book is that you …
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