Another pre-holiday cookbook, the weekend before I was scheduled to fly out of the country for a weekend, so really not the best time to be planning elaborate meals. To challenge myself even further, I picked Yotam Ottolenghi’s Ottolenghi The Cookbook, a book I’d ordered online a couple of years ago after finding out it …
September 2013 archive
Sep 10
Cookbook 48: The bon appétit fast easy fresh cookbook
A long time ago, before I went on holidays, and before the rush to be ready for holidays, say farewell to people, and pack… I cooked from Barbara Fairchild’s The bon appétit fast easy fresh cookbook (I’m not sure what should be capitalised or not). The food was delicious, but the recipes were very US …
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